| Antipasto | Old World Chopped Chicken Liver | |
| A generous mixture of Genoa Salami, pepperoni and provolone cheese, combined with olives, peppers, carrots cauliflower, celery & artichoke hearts in Italian dressing. | Cooked Chicken liver, hard cooked eggs, fire roasted onions, chicken fat, & spices. Closer to Homemade Chopped Liver, but with a chunky appearance & doesn’t contain any bread products. | |
| Ham Salad | Classic Bruschetta | |
| Lots of fresh moist ham with sweet relish and mayonnaise. | Fresh, diced tomatoes, chopped basil, red onions, garlic & vinaigrette. | |
| Cucumber & Onion Salad | Marinated Mushroom Salad | |
| Cucumbers & Onion bathed in a light vinaigrette. | Fresh whole button mushrooms, red and green pepper strips, sliced black olives and herbs marinated in a tangy golden Italian dressing. | |
| Ambrosia | Marinated Artichoke Salad | |
| A light refreshing dessert containing marshmallows, pinapple, cherries & mandarin oranges in a sour dressing. | Quartered artichokes marinated in an herbed Italian dressing. | |
| Beet & Onion Salad | Red Potato Salad | |
| Beets & Onions bathed in a Vinegar dressing. | Diced red potatoes and fresh shredded carrots in a creamy dressing of fresh garlic, real mayonnaise and seasonings. | |
| Triple Potato Salad | Picnic Potato Salad | |
| A unique combination of red skin potatoes, sweet potatoes and white potatoes blended with fresh onions, herbs and spices to create a chunky mashed potato textured side dish. | Picnic Potato Salad is chunks of redskin potatoes mixed with eggs, celery, and onion in a creamy dressing. | |
| Carrot Raisin Salad | Four Bean Salad | |
| Plump juicy raisins and pineapple tossed with fresh shredded carrots, real mayonnaise and spices. | An old deli favorite, made with green beans, wax beans, kidney beans, chickpeas and onions in a sweet, tangy dressing. | |
| Chickpea Salad | Red Roasted Pepper Salad | |
| Chickpeas combined with red & green peppers bathed in a refreshingly light garlic dressing. | Sliced roasted red peppers tossed with balsamic vinegar, olive oil, herbs and spices. | |
| Watergate Salad | Marinated Grilled Vegetables | |
| A delightful pistachio pudding with marshmallow, crushed pineapple and flaked coconut folded in. | Fire Roasted zucchini, red & green peppers, yellow squash, onions and mushrooms bathed in a balsamic vinaigrette. | |
| Spicy Black Bean with Corn | Wild Rice Medley | |
| A combination of black beans, chickpeas, yellow corn kernels, red pepper and jalapeno peppers in a spicy cilantro vinaigrette. | A colorful mixture of white & wild rice, sunflower seeds, slivered almonds, red peppers, herbs & spices in a sweet dressing. | |
| Oil & Vinegar Cole Slaw | Broccoli Rabe | |
| Shredded cabbage mixed with oil & vinegar. | Broccoli Rabe combined with Olive Oil, Garlic & Parmesan Cheese. | |
| Amish Potato Salad | ||
| Potatoes, hard cooked eggs, red peppers, celery and onions all enveloped in a sweet mustard dressing. | ||



Morrocan Couscous
Couscous Pearls, Dried Apricots, Raisins, Pistachios & Moroccan Seasoning in a Sweet & Spicy Vinaigrette.!
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